- 1 cup old fashioned rolled oats
- 1 teaspoon pumpkin pie spice
- 1/4 teaspoon sea salt
- 1 medium ripe banana smashed
- 1/2 cup pumpkin, canned
- 1/4 cup raisins
- 1/4 cup almonds, chopped in food processor
Preheat oven to 350 degrees.
Spray cookie sheet with non stick cooking spray.
Combine oats, pumpkin pie spice and sea salt in small bowl, mix well.
In separate bowl, mash the banana and combine with pumpkin, raisins and almonds. Mix ingredients well.
Drop a tablespoon full onto the cookie sheet.
Bake in the oven for 17 minutes.
With this recipe, I was able to get 18 cookies. Two of these cookies are equal to (1) yellow containers not the 21 day fix program.